{"id":366,"date":"2024-12-22T12:00:00","date_gmt":"2024-12-22T12:00:00","guid":{"rendered":"https:\/\/bogsjo.se\/thomasmat\/recept\/kyckling-med-cashew-och-gronsaker\/"},"modified":"2024-12-22T12:00:00","modified_gmt":"2024-12-22T12:00:00","slug":"kyckling-med-cashew-och-gronsaker","status":"publish","type":"tm_recipe","link":"https:\/\/bogsjo.se\/thomasmat\/recept\/kyckling-med-cashew-och-gronsaker\/","title":{"rendered":"Kyckling med cashew och gr\u00f6nsaker"},"content":{"rendered":"<br><br><ol class=\"wp-block-list\"><br><li>R\u00f6r ihop alla ingredienser till s\u00e5sen.<\/li><br><br><br><li>Skala och sk\u00e4r mor\u00f6tterna i tunna slantar. Sk\u00e4r salladsl\u00f6ken i bitar. Sk\u00e4r paprikan i st\u00f6rre bitar. Skar pak choien i stora bitar.<\/li><br><br><br><li>Hacka vitl\u00f6ken.<\/li><br><br><br><li>Sk\u00e4r kycklingl\u00e5rfilen i lagom munsbitar. Stek p\u00e5 h\u00f6g v\u00e4rme tillsammans med en hackad vitl\u00f6ksklyfta till kycklingen f\u00e5r gyllenbrun f\u00e4rg. L\u00e4gg kycklingen i en annan gryta.<\/li><br><br><br><li>Fr\u00e4s morotsslantar, salladsl\u00f6k och paprika p\u00e5 h\u00f6g v\u00e4rme med en hackad vitl\u00f6k. Tills\u00e4tt pak choi mot slutet n\u00e4r morrotslantarna b\u00f6rjar mjukna och stek ytterligare en minut.<\/li><br><br><br><li>Sl\u00e5 gr\u00f6nsakerna \u00f6ver kycklingen. Sl\u00e5 i s\u00e5sen (tills\u00e4tt ev. n\u00e5n dl vatten f\u00f6r att g\u00f6ra det saftigare). R\u00f6r runt och l\u00e5t koka upp. Smaka av med salt.<\/li><br><br><br><li>Sl\u00e5 cashewn\u00f6tterna \u00f6ver. Servera med jasminris  <\/li><br><\/ol><br><br><br><p class=\"wp-block-paragraph\"> <\/p><br>","protected":false},"excerpt":{"rendered":"<p>R\u00f6r ihop alla ingredienser till s\u00e5sen. Skala och sk\u00e4r mor\u00f6tterna i tunna slantar. Sk\u00e4r salladsl\u00f6ken i bitar. Sk\u00e4r paprikan i st\u00f6rre bitar. Skar pak choien i stora bitar. Hacka vitl\u00f6ken. Sk\u00e4r kycklingl\u00e5rfilen i lagom munsbitar. Stek p\u00e5 h\u00f6g v\u00e4rme tillsammans med en hackad vitl\u00f6ksklyfta till kycklingen f\u00e5r gyllenbrun f\u00e4rg. L\u00e4gg kycklingen i en annan gryta. [&hellip;]<\/p>\n","protected":false},"featured_media":367,"template":"","tm_category":[5,7],"class_list":["post-366","tm_recipe","type-tm_recipe","status-publish","has-post-thumbnail","hentry","tm_category-asiatiskt","tm_category-fagel"],"_links":{"self":[{"href":"https:\/\/bogsjo.se\/thomasmat\/wp-json\/wp\/v2\/tm_recipe\/366","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bogsjo.se\/thomasmat\/wp-json\/wp\/v2\/tm_recipe"}],"about":[{"href":"https:\/\/bogsjo.se\/thomasmat\/wp-json\/wp\/v2\/types\/tm_recipe"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bogsjo.se\/thomasmat\/wp-json\/wp\/v2\/media\/367"}],"wp:attachment":[{"href":"https:\/\/bogsjo.se\/thomasmat\/wp-json\/wp\/v2\/media?parent=366"}],"wp:term":[{"taxonomy":"tm_category","embeddable":true,"href":"https:\/\/bogsjo.se\/thomasmat\/wp-json\/wp\/v2\/tm_category?post=366"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}