{"id":375,"date":"2025-03-01T12:00:00","date_gmt":"2025-03-01T12:00:00","guid":{"rendered":"https:\/\/bogsjo.se\/thomasmat\/recept\/paj-grundrecept\/"},"modified":"2025-03-01T12:00:00","modified_gmt":"2025-03-01T12:00:00","slug":"paj-grundrecept","status":"publish","type":"tm_recipe","link":"https:\/\/bogsjo.se\/thomasmat\/recept\/paj-grundrecept\/","title":{"rendered":"Paj grundrecept"},"content":{"rendered":"<br><br><p class=\"wp-block-paragraph\">K\u00f6r sm\u00f6r och mj\u00f6l i en matberedare. Tills\u00e4tt vatten och forts\u00e4tt k\u00f6ra till det blir en deg.<\/p><br><br><br><p class=\"wp-block-paragraph\">Kavla ut degen till en rund form (alt. tryck ut den direkt i pajformen) och l\u00e4gg i en pajform. Tryck till degen s\u00e5 att den g\u00e5r upp till kanten p\u00e5 pajformen.<\/p><br><br><br><p class=\"wp-block-paragraph\">St\u00e4ll i kylen i 30 minuter.<\/p><br><br><br><p class=\"wp-block-paragraph\">S\u00e4tt ugnen p\u00e5 200 grader.<\/p><br><br><br><p class=\"wp-block-paragraph\">Picka degen med gaffel och f\u00f6rgr\u00e4dda i 10 minuter mitt i ugnen. Jag brukar vika folie och s\u00e4tta p\u00e5 insidan av pajen i formen f\u00f6r att kanten inte ska trilla ner.<\/p><br><br><br><p class=\"wp-block-paragraph\">Fyll pajdegen och gr\u00e4dda mitt i ugnen i 30 minuter.<\/p><br>","protected":false},"excerpt":{"rendered":"<p>K\u00f6r sm\u00f6r och mj\u00f6l i en matberedare. Tills\u00e4tt vatten och forts\u00e4tt k\u00f6ra till det blir en deg. Kavla ut degen till en rund form (alt. tryck ut den direkt i pajformen) och l\u00e4gg i en pajform. Tryck till degen s\u00e5 att den g\u00e5r upp till kanten p\u00e5 pajformen. St\u00e4ll i kylen i 30 minuter. S\u00e4tt [&hellip;]<\/p>\n","protected":false},"featured_media":0,"template":"","tm_category":[],"class_list":["post-375","tm_recipe","type-tm_recipe","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/bogsjo.se\/thomasmat\/wp-json\/wp\/v2\/tm_recipe\/375","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bogsjo.se\/thomasmat\/wp-json\/wp\/v2\/tm_recipe"}],"about":[{"href":"https:\/\/bogsjo.se\/thomasmat\/wp-json\/wp\/v2\/types\/tm_recipe"}],"wp:attachment":[{"href":"https:\/\/bogsjo.se\/thomasmat\/wp-json\/wp\/v2\/media?parent=375"}],"wp:term":[{"taxonomy":"tm_category","embeddable":true,"href":"https:\/\/bogsjo.se\/thomasmat\/wp-json\/wp\/v2\/tm_category?post=375"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}